Celebrate Bourbon & Belonging at Otto's with rare pours, exceptional pairings, and great company!
Kick off Kentucky's Queer Bourbon Week in style. Join us for an exclusive, multi-course Bourbon Dinner celebrating the start of Bourbon & Belonging — Kentucky's annual Queer Bourbon Week. We're raising a glass to community, incredible food, and some of the world's most sought-after spirits, with a curated menu featuring pairings from Buffalo Trace's legendary Weller collection. Each course is thoughtfully paired to highlight the unique profile of these rare pours.
Bourbon & Belonging Dinner Menu
Welcome Snack & Cocktail: Duck Confit Crostini — peach marmalade, pickled mustard seeds, microgreens. Paired with Corazon Tequila, aged in a Weller barrel.
First Course: Roasted Beet Salad — golden beets, baby kale, honey harissa vinaigrette, blood orange segments, candied pecans. Paired with Weller Single Barrel.
Second Course: Seared Scallop — coconut curried carrot purée, salsa verde, pomegranate seeds, pistachio dukkah, fresh dill. Paired with Weller Antique 107, featured in a classic Seelbach Cocktail.
Third Course: Pan-Seared Duck Breast — glazed with reduced peach juice, finished with fennel pollen, served over celery root purée, braised fennel, peach duck jus, chive oil. Paired with Weller CYPB.
Fourth Course: Bourbon Pot de Crème — chocolate custard, sorghum-kettled raspberry compote, bourbon sabayon. Paired with Weller Full Proof.
Details
Location: Otto's, 521 Main Street, Covington, KY
Tickets: $150 per person, inclusive of tax and gratuity
Guests must be 21 or older to attend this dinner. Please enjoy responsibly.